Does TRX2® contain any major food allergens?

The Food Allergen Labeling and Consumer Protection Act (FALCPA) defines a "major food allergen" as an one of the following ingredients: milk, egg, fish, Crustacean shellfish, tree nuts, wheat, peanuts, and soybeans. Every product manufactured and labeled after January 1, 2006 must identify any major food allergen it possesses. The TRX2® formula and its ingredients per se contain NO "major food allergen". However, traces of major allergens can not be excluded due to the fact that the equipment used for encapsulation at our manufacturing plant is also used for the production of other products, which may contain major allergens. Should you experience any allergic reactions and/or side-effects, stop TRX2® supplementation and consult a doctor or healthcare professional for further guidance.